Thanksgiving is all about family, gratitude, and of course — delicious desserts.
If you’re looking to serve something sweet that impresses everyone, cakes are a perfect choice.
From pumpkin classics to apple and chocolate twists, here are 14 Thanksgiving dessert cake ideas that’ll make your dessert table unforgettable.
1. Pumpkin Spice Layer Cake

A moist pumpkin cake layered with cream cheese frosting, capturing the flavors of fall in every bite.
Ingredients:
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2 cups all-purpose flour
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1 cup pumpkin puree
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1 cup brown sugar
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1 tsp cinnamon
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1 tsp baking soda
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2 eggs
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½ cup vegetable oil
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1 cup cream cheese frosting
Instructions:
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Preheat oven to 350°F (175°C).
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Mix pumpkin, sugar, eggs, and oil.
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Add dry ingredients and mix until smooth.
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Bake in two greased pans for 30–35 minutes.
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Cool and frost with cream cheese frosting.
2. Apple Cinnamon Bundt Cake

A sweet and tender cake packed with apples and warm cinnamon flavor, perfect for cozy evenings.
Ingredients:
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2 cups chopped apples
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2 cups flour
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1½ cups sugar
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1 tsp cinnamon
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½ cup melted butter
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2 eggs
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1 tsp vanilla extract
Instructions:
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Mix butter, sugar, eggs, and vanilla.
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Add flour and cinnamon, then fold in apples.
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Pour into a greased bundt pan and bake for 45 minutes at 350°F.
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Cool and dust with powdered sugar.
3. Pecan Praline Cake

Rich, nutty, and buttery — this cake combines the sweetness of pralines with a soft vanilla base.
Ingredients:
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1 box butter pecan cake mix
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1 cup chopped pecans
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½ cup melted butter
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1 cup condensed milk
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½ cup caramel sauce
Instructions:
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Prepare cake mix as directed.
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Stir in pecans and bake.
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Drizzle with condensed milk and caramel while warm.
4. Cranberry Orange Cake

Bright, tangy cranberries meet zesty orange for a refreshing holiday dessert.
Ingredients:
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2 cups flour
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1 cup cranberries
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Zest of 1 orange
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1 cup sugar
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½ cup butter
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2 eggs
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1 tsp baking powder
Instructions:
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Cream butter and sugar. Add eggs and orange zest.
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Fold in flour, baking powder, and cranberries.
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Bake at 350°F for 35 minutes.
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Top with orange glaze.
5. Maple Walnut Cake

A nutty maple-flavored cake that brings cozy sweetness to your Thanksgiving table.
Ingredients:
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2 cups flour
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½ cup chopped walnuts
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½ cup maple syrup
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1 cup brown sugar
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2 eggs
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½ cup butter
Instructions:
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Beat butter, sugar, and eggs.
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Add maple syrup, flour, and walnuts.
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Pour into a round pan and bake for 30–35 minutes.
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Glaze with maple syrup.
6. Sweet Potato Cake

Like sweet potato pie in cake form — creamy, spiced, and satisfying.
Ingredients:
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2 cups mashed sweet potatoes
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2 cups flour
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1 tsp nutmeg
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1 tsp cinnamon
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1 cup sugar
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2 eggs
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½ cup oil
Instructions:
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Mix wet and dry ingredients separately.
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Combine and pour into a greased pan.
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Bake for 40 minutes at 350°F.
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Frost with cinnamon buttercream.
7. Chocolate Pumpkin Marble Cake

Rich chocolate swirls meet pumpkin spice for a beautiful marble effect.
Ingredients:
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1½ cups flour
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½ cup cocoa powder
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1 cup pumpkin puree
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1 cup sugar
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½ cup oil
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2 eggs
Instructions:
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Prepare chocolate and pumpkin batters separately.
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Alternate spoonfuls in the pan and swirl.
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Bake for 40 minutes at 350°F.
8. Caramel Apple Upside-Down Cake

A sticky, caramel-coated apple cake that melts in your mouth.
Ingredients:
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2 apples (sliced)
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½ cup brown sugar
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¼ cup butter
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1½ cups cake batter (vanilla flavor)
Instructions:
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Melt butter and sugar in a pan; add apple slices.
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Pour batter over apples.
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Bake at 350°F for 35 minutes.
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Flip upside down and serve warm.
9. Gingerbread Cake

Classic holiday flavors of ginger and molasses create a cozy cake perfect with whipped cream.
Ingredients:
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2 cups flour
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½ cup molasses
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½ cup butter
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½ cup sugar
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1 tsp ginger
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1 tsp cinnamon
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1 egg
Instructions:
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Beat butter, sugar, and egg.
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Add molasses and dry ingredients.
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Bake for 35 minutes at 350°F.
Read More: 14 Thanksgiving dessert ideas creative
10. Chai Spice Cake

A lightly spiced cake inspired by chai tea — aromatic and perfect with a cup of coffee.
Ingredients:
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2 cups flour
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1 cup sugar
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1 tsp cinnamon, cardamom, and cloves
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½ cup butter
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2 eggs
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½ cup milk
Instructions:
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Cream butter and sugar, then add eggs.
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Mix dry ingredients with milk.
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Bake for 30 minutes at 350°F.
11. Brown Butter Pumpkin Cake

Brown butter adds a nutty depth to this moist pumpkin cake.
Ingredients:
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½ cup browned butter
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1 cup pumpkin puree
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1½ cups flour
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1 cup sugar
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2 eggs
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1 tsp cinnamon
Instructions:
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Mix browned butter, sugar, eggs, and pumpkin.
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Add flour and cinnamon.
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Bake for 35 minutes at 350°F.
12. Apple Cider Donut Cake

All the flavor of an apple cider donut in a soft, tender cake.
Ingredients:
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2 cups flour
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1 cup apple cider
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½ cup sugar
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2 eggs
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1 tsp cinnamon
Instructions:
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Mix cider, sugar, and eggs.
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Add flour and cinnamon.
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Bake for 35 minutes at 350°F.
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Brush with melted butter and sprinkle with cinnamon sugar.
13. Carrot Cake with Cream Cheese Frosting

A moist, classic carrot cake with rich, tangy frosting.
Ingredients:
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2 cups grated carrots
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1½ cups flour
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1 cup sugar
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2 eggs
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½ cup oil
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1 tsp cinnamon
Instructions:
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Mix wet ingredients, then add carrots and dry ingredients.
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Pour into a pan and bake for 35 minutes.
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Frost with cream cheese frosting.
14. Chocolate Pecan Cake

A rich chocolate cake loaded with crunchy pecans — indulgent and perfect for Thanksgiving night.
Ingredients:
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1½ cups flour
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½ cup cocoa powder
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1 cup sugar
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½ cup chopped pecans
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½ cup oil
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2 eggs
Instructions:
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Mix dry ingredients together.
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Add oil and eggs.
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Fold in pecans and bake at 350°F for 35 minutes.
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Top with chocolate ganache.
These 14 Thanksgiving dessert cake ideas are easy, delicious, and full of fall flavors.
Whether you love pumpkin, apple, or rich chocolate, there’s a cake here for everyone to enjoy at your Thanksgiving feast.

