17 Chicken breast recipes oven

Oven-baked chicken breast is one of the easiest and healthiest ways to create delicious dinners.

Whether you want creamy comfort food, spicy seasoning, or a light Mediterranean touch, these 17 chicken breast recipes baked in the oven deliver juicy, flavorful results every time.

1. Baked Lemon Garlic Chicken

Bright, tangy, and aromatic — this classic oven-baked chicken is fresh and full of flavor.

Ingredients:

• 2 chicken breasts

• 2 tbsp olive oil

• 2 tbsp lemon juice

• 3 garlic cloves, minced

• ½ tsp oregano

• Salt and pepper

Instructions:

1. Mix lemon juice, olive oil, garlic, and oregano.

2. Coat chicken and marinate for 20 minutes.

3. Bake at 400°F (200°C) for 22–25 minutes.

4. Garnish with lemon slices and parsley.

2. Oven-Baked BBQ Chicken

Smoky, sweet, and sticky — perfect for BBQ nights indoors.

Ingredients:

• 2 chicken breasts

• ½ cup BBQ sauce

• 1 tbsp olive oil

• ½ tsp paprika

Instructions:

1. Rub chicken with olive oil and paprika.

2. Brush BBQ sauce generously.

3. Bake at 375°F (190°C) for 25 minutes.

4. Brush again with sauce and bake 5 more minutes.

3. Baked Parmesan Crusted Chicken

Crispy, cheesy perfection — no frying needed.

Ingredients:

• 2 chicken breasts

• ½ cup breadcrumbs

• ¼ cup grated parmesan

• 1 egg, beaten

• Salt and pepper

Instructions:

1. Combine breadcrumbs and parmesan.

2. Dip chicken in egg, then coat in crumbs.

3. Bake at 400°F for 20–22 minutes until golden.

Read More: 17 Chicken breast recipes slow cooker

4. Oven-Baked Honey Mustard Chicken

Sweet and tangy — a family favorite that’s both easy and flavorful.

Ingredients:

• 2 chicken breasts

• 1 tbsp honey

• 1 tbsp Dijon mustard

• 1 tbsp olive oil

• Salt and pepper

Instructions:

1. Mix honey, mustard, and oil.

2. Pour over chicken and bake at 375°F for 25 minutes.

3. Spoon sauce over chicken before serving.

5. Baked Garlic Butter Chicken

Buttery and garlicky with crisp edges and juicy centers.

Ingredients:

• 2 chicken breasts

• 2 tbsp melted butter

• 2 garlic cloves, minced

• ½ tsp paprika

• Salt and pepper

Instructions:

1. Mix butter, garlic, and paprika.

2. Pour over chicken and bake at 400°F for 20–22 minutes.

3. Garnish with parsley and extra butter drizzle.

6. Baked Italian Herb Chicken

Savory herbs and olive oil give this dish Mediterranean flair.

Ingredients:

• 2 chicken breasts

• 1 tbsp olive oil

• 1 tsp Italian seasoning

• ½ tsp garlic powder

Instructions:

1. Coat chicken with oil and seasoning.

2. Bake at 375°F for 25 minutes.

3. Serve with roasted vegetables or pasta.

7. Baked Creamy Mushroom Chicken

Rich, comforting, and perfect for cozy nights.

Ingredients:

• 2 chicken breasts

• 1 cup mushrooms, sliced

• ½ cup heavy cream

• 1 tbsp butter

• Salt and pepper

Instructions:

1. Brown chicken slightly in a skillet.

2. Place in baking dish, pour cream and mushrooms on top.

3. Bake at 375°F for 25 minutes.

8. Baked Pesto Chicken

A fresh, green Italian favorite with cheesy goodness.

Ingredients:

• 2 chicken breasts

• 2 tbsp pesto

• ½ cup mozzarella

Instructions:

1. Spread pesto over chicken.

2. Bake at 375°F for 20 minutes.

3. Add mozzarella and bake 5 more minutes.

9. Oven-Baked Buffalo Chicken

Spicy, tangy, and perfect for meal prep or wraps.

Ingredients:

• 2 chicken breasts

• 3 tbsp buffalo sauce

• 1 tbsp olive oil

Instructions:

1. Mix sauce and oil, coat chicken.

2. Bake at 375°F for 20–22 minutes.

3. Brush with extra sauce before serving.

Read More: 17 Chicken breast recipes instant pot

10. Baked Greek Chicken

A bright, flavorful dish with lemon and herbs.

Ingredients:

• 2 chicken breasts

• 1 tbsp olive oil

• 1 tbsp lemon juice

• ½ tsp oregano

• Salt and pepper

Instructions:

1. Combine all ingredients and marinate 30 minutes.

2. Bake at 400°F for 20–25 minutes.

3. Serve with Greek salad or rice.

11. Baked Teriyaki Chicken

Sticky, savory, and slightly sweet — a dinner favorite.

Ingredients:

• 2 chicken breasts

• 3 tbsp teriyaki sauce

• 1 tsp sesame oil

Instructions:

1. Marinate chicken for 30 minutes.

2. Bake at 375°F for 25 minutes.

3. Brush with more sauce and top with sesame seeds.

12. Oven-Baked Ranch Chicken

Creamy and herby, this dish is perfect for kids and adults alike.

Ingredients:

• 2 chicken breasts

• 1 tbsp olive oil

• 1 tbsp dry ranch seasoning

Instructions:

1. Coat chicken with oil and ranch mix.

2. Bake at 380°F for 25 minutes.

3. Serve with roasted potatoes or salad.

13. Baked Stuffed Chicken Breast (Spinach & Cheese)

A hearty, cheesy, and elegant meal with a creamy filling.

Ingredients:

• 2 chicken breasts

• ½ cup spinach

• 2 tbsp cream cheese

• ¼ cup shredded mozzarella

Instructions:

1. Mix spinach, cream cheese, and mozzarella.

2. Cut a slit in chicken and stuff the mixture inside.

3. Bake at 375°F for 25 minutes.

14. Baked Honey Garlic Chicken

Sweet, garlicky, and caramelized to perfection.

Ingredients:

• 2 chicken breasts

• 2 tbsp honey

• 1 tbsp soy sauce

• 1 garlic clove, minced

Instructions:

1. Mix honey, soy sauce, and garlic.

2. Pour over chicken in baking dish.

3. Bake at 375°F for 25 minutes.

15. Baked Balsamic Chicken

A tangy, slightly sweet flavor that pairs perfectly with roasted veggies.

Ingredients:

• 2 chicken breasts

• 3 tbsp balsamic vinegar

• 1 tbsp olive oil

• 1 tsp honey

Instructions:

1. Mix balsamic, oil, and honey.

2. Coat chicken and bake at 400°F for 20–25 minutes.

3. Drizzle remaining glaze before serving.

16. Baked Crispy Chicken (No Frying)

Crispy outside, juicy inside — baked to golden perfection.

Ingredients:

• 2 chicken breasts

• ½ cup breadcrumbs

• 1 egg

• ¼ cup flour

• Salt and pepper

Instructions:

1. Dredge chicken in flour, dip in egg, then coat in crumbs.

2. Bake at 400°F for 22 minutes, flipping halfway.

17. Oven-Baked Creamy Tomato Chicken

Rich tomato and cream sauce make this oven-baked dish irresistible.

Ingredients:

• 2 chicken breasts

• ½ cup tomato sauce

• ¼ cup cream

• 1 garlic clove

• ½ tsp Italian herbs

Instructions:

1. Mix sauce, cream, and herbs.

2. Pour over chicken in baking dish.

3. Bake at 375°F for 25 minutes.

4. Garnish with basil and parmesan.

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For perfectly juicy oven-baked chicken breasts, bake at 375–400°F until the internal temperature reaches 165°F (74°C).

Let rest for a few minutes before slicing to lock in the juices.