If you’re looking for a holiday recipe that’s fun, kid-friendly, and perfect for parties, a Christmas Tree Pizza is the ultimate festive treat.
This recipe turns simple pizza dough into a charming Christmas tree shape—crispy on the outside, cheesy inside, and decorated with colorful toppings that resemble ornaments.
Whether you’re hosting a Christmas Eve gathering, planning a holiday movie night, or making something creative with the kids, this Christmas Tree Pizza always steals the spotlight.
In this guide, you’ll learn how to shape the dough, layer the toppings, bake it perfectly, and even customize the design. Let’s get cooking!
Why You’ll Love This Christmas Tree Pizza
Fun for all ages
Customizable with any toppings
Perfect for parties and holiday dinners
Beautiful centerpiece for your Christmas table
Easy enough for beginners

Ingredients You’ll Need
For the Dough (or use store-bought):
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1 lb pizza dough (homemade or pre-made)
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Flour (for dusting)
For the Sauce & Toppings:
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½ cup pizza sauce or marinara
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1–2 cups shredded mozzarella cheese
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Parmesan cheese (optional)
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Pepperoni slices (mini or regular, cut smaller)
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Cherry tomatoes (halved)
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Bell peppers (red, green, yellow), diced
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Black olives (sliced)
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Fresh basil or parsley
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Olive oil
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1 egg (for egg wash, optional)
How to Make Christmas Tree Pizza

1. Prepare Your Workspace
Start by preheating your oven to 425°F (220°C).
Line a baking sheet with parchment paper.
Lightly flour your surface to prevent sticking while shaping the dough.
2. Shape the Pizza Dough Into a Christmas Tree
Roll out the pizza dough into a rectangle about ¼-inch thick. Using a sharp knife or pizza cutter, gently carve out a large Christmas tree shape.
How to do it:
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Cut a wide triangle for the tree.
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Trim scraps from the sides.
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Use leftover pieces to shape a trunk and add to the bottom.
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Press edges together so they bake as one piece.
Tip: Don’t worry about perfection—once decorated with toppings, it looks festive no matter what.
3. Add the Pizza Sauce
Spread a thin, even layer of pizza sauce over the tree shape. Leave a small border around the edges for a crispy crust.
4. Add the Cheese Layer
Sprinkle mozzarella generously over the sauced dough.
If you want a “snowy effect,” add a handful of grated parmesan too.
5. Decorate the Tree with Toppings
Now comes the fun part—make it look like a real festive tree!
Ideas for decoration:
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Pepperoni slices → ornaments
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Bell pepper strips → garlands
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Cherry tomatoes → red baubles
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Black olives → accents
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Green peppers → more greenery
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Yellow bell pepper star → cut a star for the top of the tree
Let kids help decorate—this step turns into a holiday activity all by itself.
6. Add an Egg Wash for Shine (Optional)
Brush the exposed dough with a light egg wash for a golden brown finish.
If you prefer, you can brush with olive oil instead.
7. Bake the Christmas Tree Pizza
Place the tray in the oven and bake for 14–18 minutes or until:
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The edges are golden
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The cheese is melted and bubbly
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The toppings look slightly roasted
Remove it from the oven and let it cool for 3–5 minutes before slicing.
8. Garnish and Serve
Finish with fresh basil or chopped parsley to bring a pop of green to the “tree.”
Slice carefully along the tree shape and serve warm.
This pizza pairs perfectly with:
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Marinara dipping sauce
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Ranch dressing
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A cheesy garlic dip
Tips for the Best Christmas Tree Pizza
✔ Use store-bought dough for a quick version
It saves time and still tastes delicious.
✔ Make a pull-apart version
Slice the dough into small triangles before baking and assemble them in a tree shape—perfect for party sharing.
✔ Try different cheeses
Mozzarella, provolone, white cheddar, or an Italian blend all work great.
✔ Go vegetarian
Skip pepperoni and use colorful veggies for a bright, Christmas-themed display.
✔ Make mini Christmas tree pizzas
Use cookie cutters to cut multiple mini trees—great for kids or appetizer platters!

How to Make Christmas Tree Pizza
Ingredients
Method
- Preheat the oven to 425°F (220°C).
- Line a baking sheet with parchment paper.
- Roll the pizza dough into a rectangle.
- Cut the dough into a Christmas tree shape.
- Add a small piece of dough at the bottom for the trunk.
- Spread pizza sauce over the tree.
- Sprinkle mozzarella and parmesan on top.
- Add pepperoni, tomatoes, peppers, and olives to decorate the tree.
- Brush the edges with olive oil or egg wash.
- Bake for 14–18 minutes until golden and bubbly.
- Remove from the oven and let cool for a few minutes.
- Add fresh basil or parsley on top.
- Slice and serve warm.

